Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, real gateau chocolate cake for valentine's day. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Real Gateau Chocolate Cake For Valentine's Day is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Real Gateau Chocolate Cake For Valentine's Day is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook real gateau chocolate cake for valentine's day using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Real Gateau Chocolate Cake For Valentine's Day:

1. Take 1 bar Chocolate
2. Take 60 grams Butter
3. Prepare 30 grams Heavy cream
4. Make ready 3 ○Egg yolk
5. Take 60 grams ○Sugar
6. Take 20 grams ✿Cake flour
7. Take 50 grams ✿Cocoa (unsweetened)
8. Prepare 3 ■Egg white
9. Get 60 grams ■Sugar

Steps to make Real Gateau Chocolate Cake For Valentine's Day:

1. Mix together the ○ ingredients until it becomes white. Combine the ✿ ingredients and sift (you can also put in a bag and shake). Make a half-finished meringue from the ■ ingredients.
2. Melt the chocolate and butter in the microwave for one minute. When it's melted to look like the picture, add the heavy cream. Add the ○ ingredients and mix until no longer white. Then add the sifted ✿ powder ingredients and mix.
3. In a separate bowl make a loose meringue (about half-formed) with the ■ ingredients. Add to the bowl from step 1 and mix with a cutting motion. Bake at 170℃ for about 35 minutes (500W).
4. As shown in the picture, can also be made in a muffin pan. Can be made quickly using a food processor or hand mixer. See the following steps.
5. Simplified Version: Melt the chocolate and butter in the microwave for 1 minute. In a bowl (or food processor) add everything except the ✿ ingredients and mix well with a hand mixer. Then add the ✿ ingredients and mix until it looks like the picture. Pour into a pan and cook at 170℃ for 35 minutes.
6. This version is very thick. If using the hand mixer from step 4, when you add the powdered ingredients, please mix gently as not to send it flying, using a spoon is OK.

So that is going to wrap it up with this special food real gateau chocolate cake for valentine's day recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!