Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, [farmhouse recipe] mushroom hot pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. [Farmhouse Recipe] Mushroom Hot Pot is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Take 500 grams Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
2. Take 400 grams Thinly sliced pork
3. Get 1 bag Bean sprouts
4. Take 1 Japanese leek (1cm-wide diagonal slices)
5. Take 1/2 bag Mizuna (Cut into 5cm pieces)
6. Take 1 block Tofu (Cut into easy to eat pieces)
7. Prepare A
8. Make ready 1200 ml Chinese soup stock
9. Prepare 1 tbsp Soy sauce
10. Prepare 1 tbsp Sake
11. Take 1 tbsp Oyster sauce
12. Get 1/2 tsp Salt

Instructions to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

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