Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable olive oil saute. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Olive oil Saute is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegetable Olive oil Saute is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Olive oil Saute:

1. Get zucchini
2. Prepare eggplant
3. Make ready celery
4. Prepare mushrooms
5. Prepare 1 piece garlic
6. Take 2 tbs olive oil
7. Take salt/pepper

Instructions to make Vegetable Olive oil Saute:

1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
3. You can use as a side dish.
4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap it up with this exceptional food vegetable olive oil saute recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!