Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gateau two in one. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gateau two in one is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Gateau two in one is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook gateau two in one using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gateau two in one:
- Make ready Cake:
- Get 3 eggs
- Prepare 3/4 cup sugar
- Make ready 1 1/2 cup flour
- Get 1/2 cup vegetable oil
- Prepare 1/2 cup liquid milk
- Get 3 tablespoons cocoa powder
- Take 2 teaspoons baking powder
- Make ready 1 teaspoon orange peel
- Take vanilla
- Prepare Custard:
- Prepare 4 eggs, beaten
- Take 2 1/2 cups powdered milk
- Make ready 1 cup sugar
- Get 3 cups water
- Make ready 1 teaspoon lemon peel
- Get 1 teaspoon orange peel
- Make ready vanilla
- Prepare Caramel:
- Get 1 1/2 cup sugar
Steps to make Gateau two in one:
- To prepare the caramel: melt the sugar in a non-stick pan till it reaches a nice brown color. Pour the caramel into the cake mold.
- To prepare the custard: mix together the beaten eggs, powdered milk, water, sugar, lemon zest, orange zest and vanilla. Add the liquid mixture to the cooled caramel and refrigerate for at least 30 minutes.
- To prepare the cake: beat the eggs with the sugar in your mixer bowl until well combined and fluffy.
- Add the liquid condiments: oil and milk, then add all the dry ones (cocoa powder, flour, baking powder, vanilla and orange zest. Add the batter onto the custard mixture you previously made.
- Pour Hot water in a large pan (almost 3/4 of the pan), place your cake mold in the middle of it (Bain -marie) and cook in a preheated oven on 180° for about 50 to 55 minutes or until the upper part of the cake is totally dry.
So that is going to wrap it up with this exceptional food gateau two in one recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


