Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken in yogurt masala. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken in yogurt Masala is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken in yogurt Masala is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken in yogurt masala using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken in yogurt Masala:
- Prepare Breasts Chicken cut into 1 inch cubes
- Take marinate
- Take Garlic Cloves crushed
- Take Ginger paste
- Take yogurt
- Get Red Chilli powder or if you want it hot add a half tsp
- Prepare Less than a 1/4 tsp Tumeric powder
- Take Cumin powder
- Get Corriander
- Get Garam Masala
- Make ready Salt to your own taste
- Get Little oil for frying
- Prepare medium onion chopped
- Get Curry leaves
Instructions to make Chicken in yogurt Masala:
- In a bowl mix all the ingredients for marinade together and stir well.
- When all mixed add the Chicken and mix in and leave to marinate fo 2 hours.
- Heat up some oil in a large pan or wok. Add 12 curry leaves and onions fry for 5 minutes syirring then turn down the heat to low and cook slowly stirring occasionally so it does not stick to the pan. For 45 - 60 minutes
- Serve with Rice and a bowl of veg and Naan bread
So that’s going to wrap this up with this special food chicken in yogurt masala recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
