Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken in yogurt masala. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken in yogurt Masala is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken in yogurt Masala is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken in yogurt masala using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken in yogurt Masala:
- Make ready Breasts Chicken cut into 1 inch cubes
- Prepare marinate
- Get Garlic Cloves crushed
- Take Ginger paste
- Get yogurt
- Prepare Red Chilli powder or if you want it hot add a half tsp
- Prepare Less than a 1/4 tsp Tumeric powder
- Prepare Cumin powder
- Get Corriander
- Make ready Garam Masala
- Take Salt to your own taste
- Prepare Little oil for frying
- Take medium onion chopped
- Prepare Curry leaves
Steps to make Chicken in yogurt Masala:
- In a bowl mix all the ingredients for marinade together and stir well.
- When all mixed add the Chicken and mix in and leave to marinate fo 2 hours.
- Heat up some oil in a large pan or wok. Add 12 curry leaves and onions fry for 5 minutes syirring then turn down the heat to low and cook slowly stirring occasionally so it does not stick to the pan. For 45 - 60 minutes
- Serve with Rice and a bowl of veg and Naan bread
So that’s going to wrap this up with this special food chicken in yogurt masala recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
