Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, sweet & savory mushroom rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet & Savory Mushroom Rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sweet & Savory Mushroom Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet & savory mushroom rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet & Savory Mushroom Rice:

1. Take Maitake mushrooms
2. Prepare Shimeji mushrooms
3. Take Chicken thigh meat
4. Make ready Carrot
5. Take Aburaage
6. Take Dashi stock
7. Prepare Soy sauce
8. Get Sugar
9. Get Mirin
10. Take White rice
11. Get Vegetable oil

Steps to make Sweet & Savory Mushroom Rice:

1. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
2. Heat vegetable oil in a frying pan. When it becomes hot, add the chicken and fry.
3. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
4. Add the freshly cooked rice to Step 3, mix it up, and it's done. It tastes better after it has sit for a short time to allow the flavors to blend .
5. You might be thinking that the ingredient amounts are wrong since there are more filling ingredients than you expected, but it's okay. After you mix everything together, it strangely becomes just the right amount. The seasoning ingredients are just the same.

So that is going to wrap it up for this special food sweet & savory mushroom rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!