Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, spaghetti aglio olio. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spaghetti Aglio Olio is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spaghetti Aglio Olio is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spaghetti aglio olio using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Aglio Olio:
- Prepare Parsley
- Get Shitake Mushroom
- Take Shimeiji Mushroom
- Make ready Garlic
- Get Chicken Sausage
- Get Linguine
- Make ready Spaghetti
- Make ready Red Chilli
Instructions to make Spaghetti Aglio Olio:
- Boil water.Add 1 teaspoon of salt.Add 2 teaspoon of oil.
- Put 80grams of pasta,stir while boiling(7-8mins)
- Then,rinse the pasta with water,add 1 teaspoon of oil mix together,let it cool
- Cut the mushrooms,cut the chicken sausage into slices
- After that,juliene the red chilli,sliced half
- Wash the parsley herb,dry the herb,sliced smoothly the herbs.
- Cut the garlic.Heat the pan,put 3 teaspoon of oil,then sautee the sausages at first, after fried put mushroom,put garlic and red chilli.
- Pour little bit of water,a pinch of salt,a pinch of sugar and black pepper..and mix together
- Put the pasta and mix together
- Lastly serve the Aglio Olio pasta on a plate n put parsley on the top.
So that is going to wrap it up with this exceptional food spaghetti aglio olio recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
