Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti aglio olio. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti Aglio Olio is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spaghetti Aglio Olio is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook spaghetti aglio olio using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Aglio Olio:

1. Get Parsley
2. Get Shitake Mushroom
3. Make ready Shimeiji Mushroom
4. Prepare Garlic
5. Prepare Chicken Sausage
6. Take Linguine
7. Prepare Spaghetti
8. Take Red Chilli

Steps to make Spaghetti Aglio Olio:

1. Boil water.Add 1 teaspoon of salt.Add 2 teaspoon of oil.
2. Put 80grams of pasta,stir while boiling(7-8mins)
3. Then,rinse the pasta with water,add 1 teaspoon of oil mix together,let it cool
4. Cut the mushrooms,cut the chicken sausage into slices
5. After that,juliene the red chilli,sliced half
6. Wash the parsley herb,dry the herb,sliced smoothly the herbs.
7. Cut the garlic.Heat the pan,put 3 teaspoon of oil,then sautee the sausages at first, after fried put mushroom,put garlic and red chilli.
8. Pour little bit of water,a pinch of salt,a pinch of sugar and black pepper..and mix together
9. Put the pasta and mix together
10. Lastly serve the Aglio Olio pasta on a plate n put parsley on the top.

So that’s going to wrap it up with this special food spaghetti aglio olio recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!