Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy mango yoghurt ice cream. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Super Easy Mango Yoghurt Ice Cream is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Super Easy Mango Yoghurt Ice Cream is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook super easy mango yoghurt ice cream using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Super Easy Mango Yoghurt Ice Cream:

1. Make ready 1 Mango *pureed
2. Make ready 1-2 tablespoons Caster Sugar
3. Make ready 1/2 cup Thickened Crean
4. Prepare 4 tablespoons Caster Sugar
5. Get 1/2 cup Greek Yoghurt

Steps to make Super Easy Mango Yoghurt Ice Cream:

1. Puree Mango flesh using a hand blender, add Caster Sugar, and blend until smooth.
2. In a mixing bowl, beat Thickened Cream and Caster Sugar until firm peaks form. Add Greek Yoghurt and combine well.
3. Pour 1/2 of Cream & Yoghurt mixture into a container, shallower container is better, drizzle Mango puree over, cover with remaining Cream & Yoghurt mixture, and freeze for a few hours until firm.

So that’s going to wrap this up with this special food super easy mango yoghurt ice cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!