Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's seafood meat bread & cheese appetizer boards. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Take ● For The Seafood Boil [don't allow seafood to touch water]
- Take 3 Pounds LG Fresh Raw Snow Crab Legs
- Get 2 (8 oz) Fresh Raw Lobster Tails [split - more if needed]
- Take 1 Package Dethawed Immatation Crab Meat
- Make ready 1 Bag LG Raw Fresh Deveined Shrimp [skins left on]
- Take 1 tsp Old Bay Seasoning [place on seafood]
- Take 4 LG Lemon Wedges [place on seafood]
- Make ready 6 Cloves Fresh Garlic [place in water]
- Get 1 Dash Quality White Wine [place in water]
- Take 1 tsp Sea Salt [place in water]
- Make ready 1/4 Brick Salted Butter
- Get 1 Dash Lemon Juice [place in water]
- Make ready as needed Water
- Make ready ● For The Ribs
- Make ready 1 (6 Pound) Rack Of Baby Back Ribs
- Get ● For The Sausage
- Take 1 (1 Pound) Link Smoked Sausage
- Make ready ● For The Rib & Sausage Dry Rub
- Make ready 1/2 Cup Brown Sugar
- Prepare 2 sp Fresh Ground Black Pepper
- Get 1 tsp Hot Paprika
- Make ready 1 tsp Granulated Garlic Powder
- Make ready 1 tsp Granulated Onion Powder
- Make ready 1 tsp Cayenne Pepper
- Make ready 1 tsp Ground Cumin
- Prepare 2 tbsp Salt
- Get 1 tsp Dried Parsley
- Prepare 1 tbsp Chili Powder
- Get 1 tsp Dried Oregano
- Make ready ● For The Rib Braise
- Take 1/2 Cup Quality White Wine
- Take 1/2 tbsp Fine Minced Garlic
- Get 1 tbsp Reserved Dry Rub
- Prepare ● For The Sides [as desired]
- Get Assorted Breads
- Make ready Assorted Crackers
- Prepare Assorted Cheeses
- Get Assorted Bread Butters
- Get Assorted Mustards
- Take Assorted BBQ Sauces
- Prepare Gee = Clarified Butter [a real time saver]
- Take Old Bay Seasoning
- Get Horseradish Sauce
- Prepare ● For The Options
- Prepare New Baby Potatoes
- Make ready Corn On The Cob [halved]
Steps to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
- Ribs and sausage with sauces and spices pictured.
- Fresh bread and various butters pictured.
- Assorted cheeses pictured. Chop into cubes and serve with crackers.
- Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
- At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
- Clean and spray your grill.
- Create your dry and wet braise.
- Bring your ribs to room temperature.
- Rub ribs down with your dry rub the pour on your wet braise ingredients.
- Seal ribs up tightly with seam on the top as so the braise doesn't leak.
- Season sausage with reserved rub.
- Seal sausage up tightly.
- Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
- Unwrap and prep meat for the grill.
- Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
- Warm your Gee. [a real time saver!]
- Serve with your all of your sides listed above. Enjoy!
So that is going to wrap it up with this special food mike's seafood meat bread & cheese appetizer boards recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


