Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, okonomiyaki-style rice flour & chinese cabbage patties for toddlers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook okonomiyaki-style rice flour & chinese cabbage patties for toddlers using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:

1. Get Rice flour
2. Make ready Water
3. Take Chinese cabbage (or cabbage)
4. Make ready Komatsuna
5. Get Salt
6. Get Bonito flakes (optional)
7. Prepare Aonori (optional)
8. Get Olive oil

Instructions to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:

1. Mince the Chinese cabbage and the komatsuna.
2. Place all of the ingredients into a bowl and mix together.
3. Heat olive oil in a frying pan and cook the mixture. (I made three small okonomiyaki this time.)
4. Once they are golden brown, flip them over, brown the other side, and they're done!
5. You can cut them into bite-sized pieces to use as finger food for little kids. Top them with mayo and okonomiyaki sauce, and you can serve them to toddlers and adults as well.

So that is going to wrap this up for this special food okonomiyaki-style rice flour & chinese cabbage patties for toddlers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!