Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy mizeria (me-zeh-ree-ah). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Mizeria (me-zeh-ree-ah) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Mizeria (me-zeh-ree-ah) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have easy mizeria (me-zeh-ree-ah) using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Mizeria (me-zeh-ree-ah):

1. Make ready a large cucumber
2. Get natural yoghurt
3. Prepare Salt
4. Get Black pepper
5. Take Spirit vinegar
6. Prepare Sugar
7. Get Added fanciness
8. Take radishes
9. Prepare Some Dill
10. Make ready Some mint

Steps to make Easy Mizeria (me-zeh-ree-ah):

1. Wash your cucumber.
2. Now choose if you want it grated, or do you want thin slices. Careful on the fingers when grating though. (I went with grated using this side of the grater:)
3. If you want to spice your Mizeria up, add some radish! You can grate it or slice into slices.
4. Add your yoghurt, an amount which is enough to have a little bit excess after mixing with the cucumber.
5. Add your vinegar, salt, black pepper, and sugar in a 4:3:2:2 ratio
6. Note: Do not go overboard with the vinegar!
7. Note 2: if you can't get spirit vinegar, use a similar alternative (do not use malt vinegar or apple cider vinegar!) You could probably get away with using lemon juice if you're desperate…
8. Note 3: remember, the yoghurt cancels out some of the taste, and the cucumber soaks in whatever you'll add to some degree
9. Mix it all up, but in the end you need to mix the 4 ingredients to your liking and remember to do frequent taste tests to make sure you don't overdo one of the 4 ingredients (the ratio is only a guide)
10. Finally add a fair bit of dill and/or mint to give it that Herby zing

So that’s going to wrap this up for this special food easy mizeria (me-zeh-ree-ah) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!