Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, farsi puri (savoury biscuits). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Farsi Puri (Savoury biscuits) is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Farsi Puri (Savoury biscuits) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have farsi puri (savoury biscuits) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Farsi Puri (Savoury biscuits):

1. Make ready 500 g plain flour
2. Prepare 1 tsp Salt
3. Make ready 1 tsp Black pepper
4. Make ready 1.5 tsp Cumin powder
5. Prepare Pinch whole cumin (optional)
6. Take Pinch black sesame seeds (optional)
7. Get 3/4 pack butter
8. Take Warm water

Instructions to make Farsi Puri (Savoury biscuits):

1. Add all spices to the flour
2. Melt butter mix into flour and use a small amount of warm water to make into a dough
3. Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes
4. Fry on medium heat till golden. Eat once cools Enjoy

So that’s going to wrap it up for this special food farsi puri (savoury biscuits) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!