Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple cob loaf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Cob Loaf is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Simple Cob Loaf is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have simple cob loaf using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Cob Loaf:

1. Take strong bread flour
2. Make ready salt
3. Prepare x 7g sachet of fast action yeast
4. Take olive oil
5. Get cold water

Steps to make Simple Cob Loaf:

1. Preheated oven to 220°C (fan)
2. Place flour in a large bowl and sprinkle on salt and yeast mixing well
3. Create a well in the centre of the dry ingredients
4. Add oil and water and to dry ingredients and mix until combined
5. Flour a surface and knead dough for 10 minutes you are looking for a smooth texture after the 10 minutes
6. Oil a large bowl and place the kneaded dough in after, cover with cling film and leave in a warm place to prove for 1 hour
7. Knock back the dough after proving and then shape into a ball
8. Place onto a baking tray lined with baking paper and leave to prove for 1 hour
9. Dust the dough with flour and score a cross into the dough
10. Bake in the preheated oven for 30 minutes

So that’s going to wrap this up with this exceptional food simple cob loaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!