Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low-carb "grits". It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Low-carb "Grits" is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Low-carb "Grits" is something that I have loved my entire life.

Low-carb cheese "grits" are twist on a classic southern recipe. Smoky gouda and bacon combine with This low-carb cheese "grits" recipe is a keto-friendly update on classic southern comfort food. Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a true taste of the coastal South. I love grits, and I miss them a lot.

To begin with this recipe, we have to prepare a few components. You can cook low-carb "grits" using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb "Grits":

1. Get 1 cup almond flour
2. Make ready 1 cup water
3. Prepare 1 cup shredded extra sharp cheddar cheese
4. Prepare 1 pinch kosher salt
5. Make ready 2 tablespoons butter

If grits were never something you enjoyed, get ready to have your mind changed. I went from someone who shuddered at the sight of them, to someone who now. But low carb Southern cheese grits, let's talk about it. I'm not Southern, but I do have a long history of loving cheese grits.

Instructions to make Low-carb "Grits":

1. Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
2. Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
3. Serve I hope you enjoy!!

But low carb Southern cheese grits, let's talk about it. I'm not Southern, but I do have a long history of loving cheese grits. I used to eat them in this great brunch place in the West Village called Cowgirl. Laura Dolson is a health and food writer who develops low-carb and gluten-free recipes for home cooks. Low-carb cheese "grits" are twist on a classic southern recipe.

So that’s going to wrap it up for this exceptional food low-carb "grits" recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!