Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, jollof bulgur wheat. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jollof Bulgur wheat is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Jollof Bulgur wheat is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have jollof bulgur wheat using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jollof Bulgur wheat:
- Make ready 1.5 cups Bulgur wheat
- Take 5 Tomatoes diced
- Get 3 hot pepper diced
- Make ready 2 long peppers diced
- Get 1 bell pepper deseeded and diced
- Prepare 1 medium sized onion chopped
- Take 1 smoked fish, deboned
Instructions to make Jollof Bulgur wheat:
- In a medium pot, add a cooking spoon of oil. When hot, add in chopped onions and fry on low heat. Add chopped up tomatoes, pepper and seasoning cubes and salt. Fry on medium heat for 7minutes then add smoked fish. When the oil settles on top of the sauce, add a cup of water, stir and allow to boil before adding the bulgur wheat.
- Add water in small portions until the bulgur wheat is cooked.
- Your Jollof bulgur is ready to eat.
So that’s going to wrap this up for this exceptional food jollof bulgur wheat recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


