Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti with peas stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti with peas stew is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Spaghetti with peas stew is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti with peas stew using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with peas stew:

1. Prepare A few strands of spaghetti
2. Prepare to taste Salt
3. Prepare 4 medium sized tomatoes
4. Make ready 2 large onions
5. Make ready 1 teaspoon curry powder (Simba mbili)
6. Make ready 5 potatoes - diced
7. Get 1 tablespoon peanut butter
8. Get 1 teaspoon tomato paste
9. Prepare 1 pinch ginger
10. Make ready 1 cup pre-boiled peas
11. Get to taste Pepper
12. Take Cooking oil

Steps to make Spaghetti with peas stew:

1. Bring to boil water in a medium sized sufuria and add a pinch of salt. Place the strands of spaghetti. I split them into two and let them stand until they became soft. Leave to cook until soft.
2. In another sufuria, cook the finely chopped onions and tomatoes.
3. Mix the salt, curry powder and ginger powder/paste. Add the mixture into the sufuria. Bring it to boil.
4. Place the diced potatoes. Let it cook for a while.
5. Lastly, add the pre-cookef peas, tomato paste and peanut butter.
6. Plate and serve while hot. Garnish as you please.

So that’s going to wrap this up with this special food spaghetti with peas stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!