Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bran muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bran muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bran muffins is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bran muffins using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bran muffins:
- Get 2 tablespoons shortening
- Get 2 tablespoons brown sugar
- Prepare 2 egg yolks
- Prepare 1 cups whole wheat flour
- Prepare 1 cups bran
- Prepare 3 teaspoons baking powder
- Take 1/2 teaspoons salt
- Prepare 1/2 teaspoons baking soda
- Get 1 teaspoons water
- Take 1 cups buttermilk
- Make ready 2 egg whites stiffly beaten
Instructions to make Bran muffins:
- Melt shortening
- Add molasses sugar egg yolks
- Mix soda with water
- Sift dry ingredients
- Add soda mixture
- Mix alternately with milk
- Fold in egg whites
- Put in muffin pan bake at 425 for 20 to 30 minutes.
So that’s going to wrap this up for this exceptional food bran muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
