Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef stew and spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Stew and Spaghetti is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beef Stew and Spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have beef stew and spaghetti using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Stew and Spaghetti:
- Get 1 pack spaghetti
- Take 1 cup green peas
- Take 3/4 kg beef
- Take 2 tomatoes
- Take 1 onions
- Get 1 tsp royco
- Make ready Bunch coriander
- Take to taste Salt
- Take 2 tbsp cooking oil
Steps to make Beef Stew and Spaghetti:
- Boil four cups of water in a cooking pan.
- Add salt to taste and a teaspoon of cooking oil and bring it to boil
- Break the spaghetti in half and cook till ready
- Meanwhile clean the tomatoes and coriander thoroughly and boil the green peas
- Dice the onions and chop up the tomatoes and the coriander
- Cut the beef into pieces and boil
- Heat oil in a pan and wet the onions in. Until it softens
- Add the beef and fry. Cover for at least five minutes
- Add the tomatoes and stir. And mix in the green peas and chopped coriander
- Add a cup of water and the royco and cover and simmer for about fifteen minutes.
So that is going to wrap this up for this special food beef stew and spaghetti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


