Easiest Way to Make Quick Korean Style Chinese Noodles

Korean Style Chinese Noodles
Korean Style Chinese Noodles

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, korean style chinese noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Korean Style Chinese Noodles is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Korean Style Chinese Noodles is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have korean style chinese noodles using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Korean Style Chinese Noodles:
  1. Take 1/4-1/2 pound ground meat
  2. Make ready 1-2 cups chicken broth
  3. Get 2 cloves garlic
  4. Prepare 1 Tbl. Fresh ginger
  5. Make ready 1/2 tsp. Sugar
  6. Take 3 Tbl. Soy sauce
  7. Get 3 stalks scallion (green onion)
  8. Get 1 Tbl. Gochujang (or hot sauce)
  9. Get 1 ground black pepper (to taste)
  10. Get 4 Oz. Noodles (glass noodles are the best, but any work)
Instructions to make Korean Style Chinese Noodles:
  1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
  2. Add some oil to a wok/stir-fry/skillet and heat on medium
  3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
  4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
  5. Add your Gochujang or hot sauce, stir for 1 minute
  6. Add meat, break it up
  7. When the meat is just cooked
  8. Add home made chicken broth πŸ˜‰ 2 cups little soupy, 1 cup more dry. I used 2 cups here.
  9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
  10. Add soft noodles and scallions
  11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
  12. Serve. Garnish with sesame seeds, scallions, cilantro.

So that is going to wrap this up for this exceptional food korean style chinese noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close