Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, cinnamon & walnut bundt cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon & Walnut Bundt Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cinnamon & Walnut Bundt Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cinnamon & walnut bundt cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon & Walnut Bundt Cake:

1. Take 5 cups All Purpose Flour
2. Take 1 1/2 cup Sugar
3. Take 1 cup Butter (room temp)
4. Get 4 Eggs
5. Take 3 teaspoon Baking Powder
6. Prepare 3 teaspoons Cinnamon
7. Prepare 2 cups Milk
8. Get 1 cup Walnuts (chopped)
9. Get 1 tablespoon Vanilla Extract
10. Get pinch Salt

Steps to make Cinnamon & Walnut Bundt Cake:

1. Mix walnuts with cinnamon.
2. In a bowl add sugar and butter and mix until soft and fluffy.
3. In a separate bowl mix the dry ingredients flour, baking soda.
4. When butter/sugar have become a soft mix, start adding in the eggs one by one, slowly add in the flour mixture, and milk. (flour mix, then one egg, then milk) 🙂
5. Butter & flour a bundt pan.
6. Add half of the mix into the bundt pan.
7. Add walnut mix and continue by adding the rest of the mixture. - - Bake at 180 degrees for 1 hr. Top it off with powdered sugar or glaze. - - Kali Orexi!!! 🙂

So that’s going to wrap it up with this exceptional food cinnamon & walnut bundt cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!