Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sushi rice made with yuzu citrus juice! easy and delicious!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sushi Rice Made with Yuzu Citrus Juice! Easy and Delicious! is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Sushi Rice Made with Yuzu Citrus Juice! Easy and Delicious! is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have sushi rice made with yuzu citrus juice! easy and delicious! using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sushi Rice Made with Yuzu Citrus Juice! Easy and Delicious!:

1. Prepare 100 ml Yuzu citrus (juice)
2. Make ready 3 tbsp Sugar
3. Make ready 540 ml Uncooked white rice
4. Prepare 1 small piece Kombu

Steps to make Sushi Rice Made with Yuzu Citrus Juice! Easy and Delicious!:

1. Juice the leftover yuzu after you use their zest for something else. Remove the seeds, and put into a storage container. You can use the juice like vinegar. There are so many uses for this, such as in a dipping sauce for gyoza dumplings, in sweets, or cocktail drinks. You can also blend with other citrus juices such as lemon or orange.
2. Put the yuzu juice and sugar in a pot. Bring to a boil for a second, then turn off the heat. Then mix with a chopstick until the sugar is dissolved. The sushi vinegar is done!
3. Rinse the rice, and cook in a rice cooker with the konbu seaweed and water. Use a little less water than you usually would for firm rice.
4. Spread the freshly cooked rice on a large plate, and mix with a rice paddle to evaporate the water. Sprinkle the sushi vinegar evenly little by little over the rice as you mix. The sushi rice is done.
5. We used the rice for hand rolls. This one has salmon in it. We fight over the delicious fillings.
6. This is a negitoro (fatty tuna and green onion).

So that is going to wrap it up with this special food sushi rice made with yuzu citrus juice! easy and delicious! recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!