Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, taliya + stew with salad and eggs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Taliya + stew with salad and eggs is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Taliya + stew with salad and eggs is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have taliya + stew with salad and eggs using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taliya + stew with salad and eggs:

1. Take 1 bag spaghetti
2. Make ready 4 chopped medium tomatoes
3. Get 3 chopped scoch bonnet
4. Prepare Slice salad
5. Prepare Oil
6. Get Maggi da curry
7. Make ready Egg boiled

Steps to make Taliya + stew with salad and eggs:

1. Ki dora ruwa idan ya tafasa ki sa spaghetti ki rufe, idan ya nina ki sauke ki tsane kisa a kula
2. Ki soya mai da albasa ki sa tumatir idan ya kisa soyuwa kisa maggi da kayan kamshi,
3. Kisa jajjagaggen tarugu da albasa ki bashi kamar 3 minutes saiki sauke shikenan
4. Garnished with salad and egg

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