Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, soy bean hamburger steaks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soy Bean Hamburger Steaks is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Soy Bean Hamburger Steaks is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soy Bean Hamburger Steaks:
- Take Cooked soy beans
- Prepare Onion
- Take cm Carrot
- Get Shiso leaves
- Prepare Katakuriko
- Prepare Soy sauce
- Make ready 3 cm knob Grated ginger
- Prepare Ground sesame seeds
- Get Sugar
- Take Salt and pepper
- Take Nutmeg
- Take Japanese dashi stock powder
- Take Japanese-style mushroom sauce
- Make ready Mushrooms of your choice
- Get Dashi stock
- Prepare Soy sauce
- Get Mirin
- Prepare Sugar
- Take Katakuriko dissolved in water
- Prepare Green onions or scallions
Instructions to make Soy Bean Hamburger Steaks:
- Crush the cooked soy beans with your pestle & mortar or in a food processor.
- Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves.
- Put all the ingredients except the sauce ingredients into a bowl and mix together.
- Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides.
- In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin.
- Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers.
So that is going to wrap it up for this exceptional food soy bean hamburger steaks recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


