Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beer battered chicken strips. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beer Battered Chicken Strips is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beer Battered Chicken Strips is something which I have loved my whole life. They’re fine and they look wonderful.

Our beer-battered fried chicken strips are made from chicken breasts. Mix all the beer batter ingredients in a bowl until combined, careful not to overmix. Cut chicken breasts into strips lengthwise. Using tongs to hold chicken strips, dip in batter and allow excess to drip off.

To begin with this particular recipe, we must prepare a few ingredients. You can have beer battered chicken strips using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beer Battered Chicken Strips:

1. Prepare 1 large Egg
2. Take 3/4 cup Beer
3. Prepare 1 cup All purpose flour
4. Prepare 1 tsp Baking soda
5. Take 1 tsp Salt
6. Take 1 pinch Ground black pepper
7. Make ready 6 Chicken tenders; skinless, boneless
8. Make ready 3 1/2 cup Vegetable oil

Any beer will be suitable for the recipe, the kind doesn't matter. The main thing, it has to be very cold. This bold, countrified poultry dish is made and packed with real beer, flour, and baking soda and cooked to great, golden perfection. Serve up a red-hot, crispy treat with other side dishes so when it comes to beer and fried chicken.

Steps to make Beer Battered Chicken Strips:

1. Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
2. Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
3. Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
4. Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.

This bold, countrified poultry dish is made and packed with real beer, flour, and baking soda and cooked to great, golden perfection. Serve up a red-hot, crispy treat with other side dishes so when it comes to beer and fried chicken. Cut the chicken into strips and coat well in the batter, then the crisp coating. Add one cup of the flour to a bowl. Add in the onion powder, garlic powder, chili powder, salt, pepper.

So that is going to wrap it up with this special food beer battered chicken strips recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!