Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chinese-style stir-fried squid and broccoli. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chinese-style Stir-Fried Squid and Broccoli is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chinese-style Stir-Fried Squid and Broccoli is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chinese-style stir-fried squid and broccoli using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese-style Stir-Fried Squid and Broccoli:
- Make ready Squid
- Get Broccoli
- Get Garlic
- Get to 2 tablespoons Sesame oil
- Make ready ★ Sake
- Take ★ Chicken stock powder
- Get to 2 teaspoon ★ Oyster sauce
- Prepare ★ Water
- Take ★ Salt and pepper
- Prepare ◇ Katakuriko
- Prepare ◇ Water
Steps to make Chinese-style Stir-Fried Squid and Broccoli:
- If you'd like, peel the squid first. Cut it into bite-sized pieces. Divide the broccoli into florets.
- Blanch the squid and the broccoli.
- Mince the garlic. Heat the sesame oil in a frying pan over low heat, and sauté the garlic.
- When fragrant, add the squid and broccoli, and stir-fry briskly.
- Add the ★ seasonings. Taste, and adjust the flavor.
- Add the ◇ katakuriko dissolved in water to finish.
So that’s going to wrap it up with this exceptional food chinese-style stir-fried squid and broccoli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


