Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Salmon Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Roasted Salmon Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Salmon

Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly):

1. Take Fillets of Salmon
2. Take Pinch chilli flakes
3. Get S&P
4. Take 2 courgettes diced
5. Prepare Handful cherry tomatoes halved
6. Make ready Lemon Olive oil
7. Take 2 tsp dried parsley
8. Get 1 avocado
9. Take 1 tsp dried Dill
10. Make ready Juice of half a lime
11. Make ready S&P
12. Get 1 tbsp olive oil

Steps to make Roasted Salmon

Courgette & Tomatoes Avocado & Dill purée Low Carb (Keto Friendly):

1. Season Salmon & place in a dish with the courgettes & tomatoes. Roast in the oven for 25mins
2. Place Avocado & other ingredients in
3. Blender & blend till smooth & creamy.
4. Serve with rocket.

So that’s going to wrap it up for this exceptional food roasted salmon courgette & tomatoes avocado & dill purée low carb (keto friendly) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!