Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jiffy hamburger meat roll. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Jiffy Hamburger Meat Roll is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Jiffy Hamburger Meat Roll is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Get 1 1/2 lb hamburger
- Get 1 cup onions, sliced thin
- Prepare 1 cup green pepper, chopped
- Prepare salt and pepper
- Prepare 2 cup Jiffy baking mix
- Make ready 2/3 cup milk
Steps to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that is going to wrap it up for this exceptional food jiffy hamburger meat roll recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


