Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, keto cauli balls ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Cauli Balls Ladoo is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Keto Cauli Balls Ladoo is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have keto cauli balls ladoo using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Cauli Balls Ladoo:

1. Make ready Cauliflower florets grated flower
2. Get Coconut Flakes
3. Make ready Sugar
4. Get Cashews
5. Get Evaporated Milk
6. Make ready Cardamom Powder
7. Take Kevada water
8. Take Cinnamon Powder
9. Make ready Salt
10. Prepare butter

Instructions to make Keto Cauli Balls Ladoo:

1. In pan take butter on medium flame
2. Roast cauliflower till golden then add coconut and roast little. Add salt.
3. Now add evaporated milk, cardamom, cinnamon and kevada jal Here I used roasted cashew so will add later on.
4. It will change it colour to light brownish shade and whole milk is soaked then add sugar. If it’s for diet then use maple syrup or honey.
5. Mix well, again colour will change and it will b little thin because of sugar. Continuously rotate the spoon otherwise it will stick.
6. When it's thick enough, off the flame. Wait 5-7 mins to cool down. Take small portion and make round ladoo on your palm. Roll this ladoo in coconut flakes plate for garnishing.
7. You can try this dish on any sweet occasion, in diet, high protein and healthy option for sweet tooth’s

So that’s going to wrap it up for this special food keto cauli balls ladoo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!