Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, refreshing chinese-style eggplants. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Refreshing Chinese-Style Eggplants is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Refreshing Chinese-Style Eggplants is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook refreshing chinese-style eggplants using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Refreshing Chinese-Style Eggplants:

1. Make ready Eggplant
2. Take Okra
3. Make ready Sauce mixture:
4. Take Vinegar
5. Take Kombu based mentsuyu
6. Make ready Sesame oil
7. Take Sugar
8. Prepare Juice from grating the ginger
9. Prepare Oil for deep frying

Steps to make Refreshing Chinese-Style Eggplants:

1. Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
2. Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
3. Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.

So that is going to wrap it up for this exceptional food refreshing chinese-style eggplants recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!