Recipe of Super Quick Homemade Chessy Chicken Stuffing

Chessy Chicken Stuffing
Chessy Chicken Stuffing

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chessy chicken stuffing. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chessy Chicken Stuffing is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chessy Chicken Stuffing is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chessy chicken stuffing using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chessy Chicken Stuffing:
  1. Prepare 1 cup Small Chicken Cubes
  2. Get 1 cup Mix Vegetables
  3. Get 1 tbsp Olive oil
  4. Prepare 1/2 tbsp Butter
  5. Take 2-3 tbsp Cheddar Shredded
  6. Get 1/2 cup Mozzarella Bite size
  7. Get 2 tbsp Cream
  8. Get 1/2 tsp Black Pepper
  9. Get 1 tbsp Red Chilli Flakes
  10. Prepare Pinch Salt
Instructions to make Chessy Chicken Stuffing:
  1. Heat olive oil and butter together nd saute chicken in it until it starts getting golden crust on it.
  2. Now add veggies of our choice (I have taken capsicum, carrot, onion and sweet corns) and red chilli flakes. And saute it nicely for 1 min.
  3. Add cheese and cream at this stage and put lid on. Let it cook for 2-3 min. Sprinkle some salt and pepper. And our stuffing is ready to use.
  4. We can substitute Chicken with Paneer i.e. Cottage Cheese, Soya Nuggets, Boiled Baby Potatos or many other things…

So that’s going to wrap this up with this exceptional food chessy chicken stuffing recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close