Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ynielle’s potato ham egg bacon bits salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Ynielle’s Potato Ham Egg Bacon Bits Salad is something which I’ve loved my entire life.

Medium boiled potatoes, mayo, all-purpose cream, mustard dressing, ground black pepper, Sliced Cooked Ham, Bacon bits, boiled eggs mashed. In a small bowl, combine the vinegar, mayonnaise, mustard, scallions, red onion, sugar, and salt and pepper to taste. Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal. We dislike mayo and all its varients, so my version was made with greek yogurt and sour cream.

To get started with this recipe, we have to prepare a few components. You can cook ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:

1. Get 2-3 Medium boiled potatoes
2. Prepare 1/2 cup mayo
3. Take 1/2 cup all-purpose cream
4. Get 2 tsp mustard dressing
5. Prepare 1 tsp ground black pepper
6. Take Sliced Cooked Ham
7. Get Bacon bits
8. Get 2 boiled eggs mashed
9. Get Basil (up to you how much basil you want to add)
10. Take Parmesan cheese

If you like Southern style potato salad, which I do, then it's got to have some chopped hard-boiled eggs mixed in as well. Leave to cool and then place the potatoes in a large bowl with the chives, onion, celery, eggs, oil, vinegar and crème fraîche. Season with salt and pepper and stir to combine. Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated.

Instructions to make Ynielle’s Potato Ham Egg Bacon Bits Salad:

1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

Season with salt and pepper and stir to combine. Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated. Transfer salad to a platter and top with remaining bacon. While the potatoes are cooking, remove the egg yolks from the hard-cooked eggs and place them in a large bowl. Mash the yolks using the back of a fork Chop the egg whites and add to the salad, along with the celery, green onions, and bacon.

So that is going to wrap it up for this special food ynielle’s potato ham egg bacon bits salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!