Recipe of Any-night-of-the-week Chicken and Smoke Sausage Pasta

Chicken and Smoke Sausage Pasta
Chicken and Smoke Sausage Pasta

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and smoke sausage pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken, sausage and mushrooms: Generously season chicken with salt, pepper, Cajun and Italian seasonings. Do not slice it yet - you will be cooking it whole. Once the chicken is cooked, remove chicken from the pan and add the veggies, garlic and smoked sausage to the pan. Add chicken broth, heavy cream, pasta, and Cajun seasoning.

Chicken and Smoke Sausage Pasta is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken and Smoke Sausage Pasta is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken and smoke sausage pasta using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Smoke Sausage Pasta:
  1. Prepare 1 tsp minced garlic
  2. Prepare 2 tbsp olive oil, extra virgin
  3. Make ready 1/2 tbsp italian seasoning
  4. Get 1/2 tbsp onion powder
  5. Take 1/2 tbsp seasoning salt
  6. Get 1/2 tbsp garlic powder
  7. Take 1/2 tsp black pepper
  8. Make ready 1/2 packages Hillshire Smoked Sausage
  9. Take 1 lb chicken tenders
  10. Make ready 1 box linguine
  11. Get 1 packages baby portabella mushrooms
  12. Prepare 1 cup heavy whipping cream
  13. Get 1 egg(optional)
  14. Get 1/4 cup milk
  15. Prepare 1 cup shredded parmesan cheese
  16. Make ready 1/2 cup parmesan and romano cheese

Are you craving something creamy and cheesy? If so, give the Loaded Jalapeno Poppers or the Crab Mac N' Cheese a try. Next, add onion, garlic, broth, Rotel, heavy cream, and pasta. Bring to a boil and simmer until pasta is tender.

Instructions to make Chicken and Smoke Sausage Pasta:
  1. Cut chicken into cubes. Season the chicken with garlic powder, onion powder, italian seasoning, pepper, and season salt.
  2. Heat olive oil in pan. Saute minced onion for about a minute. Then add chicken and cook about 20 minutes or until the chicken turns white.
  3. Slice sausage and mushrooms and then add to the pan. Cook another 20 minutes or until meat is browned.
  4. Mix egg(optional), milk, heavy cream, and cheese in a bowl. Then pour over meat in a pan. Mix all the ingredients until cheese melts. Let simmer for 5-10 minutes.
  5. Serve over pasta and enjoy!

Next, add onion, garlic, broth, Rotel, heavy cream, and pasta. Bring to a boil and simmer until pasta is tender. Top with cheese and green onions and serve. The steps for this recipe are quick and easy. Saute your Hillshire Farm Smoked Turkey Sausage (or any brand will do) with some onion and garlic, then add a can of Rotel diced tomatoes, pasta, cream, chicken broth and seasons.

So that’s going to wrap this up with this exceptional food chicken and smoke sausage pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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