How to Make Any-night-of-the-week Cholula Chicken

Cholula Chicken
Cholula Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cholula chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cholula Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Cholula Chicken is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook cholula chicken using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cholula Chicken:
  1. Get 2 Lb Chicken
  2. Make ready 1 Tbsp Onion Powder
  3. Get 1.5 tsp Smoked Paprika
  4. Get 1 Tbsp Brown Sugar
  5. Prepare 1 tsp Himalayan Pink Salt
  6. Take 3 Tbsp Cholula Hot Sauce
  7. Prepare For the glaze
  8. Take 3 Tbsp Cholula Hot Sauce
  9. Take 1.5 Tbsp Brown Sugar
Steps to make Cholula Chicken:
  1. Place chicken in resealable bag. Mix remaining ingredients in a bowl, and pour into the bag. Seal bag and massage the ingredients to coat chicken.
  2. Marinade for 4 to 12 hours to infuse the meat.
  3. Preheat oven for BBQ to 350 degrees Fahrenheit. Cook on raised rack for 35 minutes.
  4. Brush chicken with glaze and move chicken down on to flame for 5 minutes turning frequently to avoid burning. If using oven, switch oven to a medium broil setting. Brush chicken with glaze, broil 2 minutes then turn chicken and glaze again. Broil for 2 more minutes.
  5. Note: I used Chicken drumsticks, but you can use your favorite part. This works well with chicken breast cut in to stips also, as this photo shows.

So that is going to wrap this up with this exceptional food cholula chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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