Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, raw red cabbage salad (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Raw Red Cabbage Salad (Vegan) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Raw Red Cabbage Salad (Vegan) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Raw Red Cabbage Salad (Vegan):

1. Take 1 Lemon
2. Prepare 500 grams Red Cabbage
3. Get 1 Sea Salt
4. Get 1 Apple
5. Get 3 Carrot
6. Make ready 1/2 bunch Chives
7. Make ready 4 stick Parsley
8. Take 6 tbsp Olive Oil
9. Get 1 Pepper
10. Get 1/2 loaf Baguette

Instructions to make Raw Red Cabbage Salad (Vegan):

1. Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
2. Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
3. Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.

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