Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried sausage and cabbage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Sausage and Cabbage is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Fried Sausage and Cabbage is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Sausage and Cabbage:

1. Take 2 pounds smoked sausage
2. Get 1/2 head green cabbage
3. Make ready 1 teaspoon kosher salt
4. Make ready 1 teaspoon ground black pepper
5. Prepare 2 tablespoons vegetable oil
6. Take 1/3 cup dehydrated onions
7. Prepare To taste red wine vinegar or vinegar hot sauce optional

Steps to make Fried Sausage and Cabbage:

1. Cut the sausage into manageable pieces.
2. Fry the sausage.
3. Thinly slice the cabbage. Add to the sausage.
4. Let it wilt stir often. Add the pepper when wilts.
5. Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
6. Serve after letting it rest for 15 minutes covered. You can add the red wine vinegar or vinegar hot sauce. I hope you enjoy!!

So that is going to wrap it up for this special food fried sausage and cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!