Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, refreshing chinese-style eggplant salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Refreshing Chinese-style Eggplant Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Refreshing Chinese-style Eggplant Salad is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook refreshing chinese-style eggplant salad using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Refreshing Chinese-style Eggplant Salad:

1. Make ready to 4 Eggplants - small Japanese type
2. Make ready Salt
3. Make ready Vegetable oil
4. Take ● Vinegar
5. Take ● Soy sauce
6. Prepare ● Sesame oil
7. Prepare ● Grated garlic
8. Take ● Pepper
9. Take ● Sugar
10. Get Green onions (optional)

Steps to make Refreshing Chinese-style Eggplant Salad:

1. Take the blossom ends off the eggplants and cut in half lengthwise.
2. Sprinkle the cut side with a little salt, and coat the skin side with oil. (Use an oil spreader or a brush for this task.)
3. Line up the eggplant halves cut side down on a heatproof dish, cover with plastic wrap and microwave for 6-8 minutes.
4. While you're microwaving the eggplant, mix the ● ingredients together well.
5. Microwave until the eggplant skins are soft and ripply. They may still look hard, but they'll be soft on the inside.
6. Let the eggplants cool down a bit, then shred with your hands.
7. If the shredded up pieces are too long, cut with a knife.
8. Put the eggplant in a serving container, pour the sauce from Step 4 over it and you're done! Sprinkle with some chopped green onion to taste.

So that is going to wrap this up with this exceptional food refreshing chinese-style eggplant salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!