Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese-style spicy marinated cucumbers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chinese-Style Spicy Marinated Cucumbers is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chinese-Style Spicy Marinated Cucumbers is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese-style spicy marinated cucumbers using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese-Style Spicy Marinated Cucumbers:
- Prepare Cucumber
- Make ready less than 2 tablespoons (A) Soy sauce
- Make ready A) Sesame oil
- Make ready (A) Ra-yu
- Make ready (A) Sugar
- Take White sesame (if desired)
- Take Salt
- Take Red chili pepper
Steps to make Chinese-Style Spicy Marinated Cucumbers:
- Bash up the cucumbers (with a rolling pin etc), and cut into chunks. Sprinkle lightly with salt.
- Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). After about 15 minutes, add red chili pepper to taste.
- Garnish with white sesame right before eating.
- For cutting rangiri (random) style: Please check out "Fujmine BJ"'s " Ran-Ran Rangiri cutting style "for a very fun rangiri-style cutting method.
So that is going to wrap it up with this special food chinese-style spicy marinated cucumbers recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


