Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked mac & cheese with bacon. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Baked Mac & Cheese with BACON is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Baked Mac & Cheese with BACON is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have baked mac & cheese with bacon using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mac & Cheese with BACON:

1. Take butter
2. Make ready a/p flour
3. Take milk (plus 1/2 cup if needed)
4. Make ready kosher salt
5. Get black pepper
6. Get shredded cheddar cheese
7. Prepare pasta, cooked al dents and drained
8. Make ready bacon, cooked, drained

Steps to make Baked Mac & Cheese with BACON:

1. Cook pasta, drain and set aside
2. In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes.
3. Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese.
4. Add in the pasta and stir together. If too thick stir in extra milk.
5. Coarse chop bacon and stir into pasta and cheese mixture.
6. Prepare a 13x9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top.
7. Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!

So that’s going to wrap it up for this exceptional food baked mac & cheese with bacon recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!