Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, loaded potato salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Loaded Potato Salad is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Loaded Potato Salad is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook loaded potato salad using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Salad:

1. Prepare large red potatoes
2. Get bacon
3. Make ready sour cream
4. Make ready blades of leek, chopped
5. Get shredded cheese (Mexican mix)
6. Prepare mayonnaise
7. Prepare White vinegar
8. Prepare red pepper
9. Prepare large tomatoes, chopped
10. Prepare Salt,

Instructions to make Loaded Potato Salad:

1. Cut a potato lengthwise; take one half, slice it lengthwise, and then chop 3/4 inch segments off the sliced half. Toss the chunks in half a large pot of water. Repeat for all potatoes. Cook on the stovetop until fork tender, i.e. a fork applied gently can break a potato chunk.
2. While cooking potato chunks, fry up the pound of bacon until crispy, and then chop it all into large bacon bits and set aside.
3. When fork tender, drain all water, and then repeatedly rinse potatoes with cold water and drain until the potatoes are cool. Transfer the potatoes to a very large bowl.
4. Add the sour cream and mayonnaise, mix until homogenous, and then add the bacon bits and all other ingredients. Mix again. Do not overmix, though, as it breaks down the potatoes.
5. Chill for at least a half hour in the refrigerator, and then serve.

So that is going to wrap it up for this special food loaded potato salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!