Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked macaroni & cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Macaroni & Cheese is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Baked Macaroni & Cheese is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Macaroni & Cheese:

1. Take 8 oz large elbow macaroni noodles
2. Get 2 cups grated sharp cheddar cheese (1/2 lb)
3. Get 1/4 cup butter
4. Get 1/4 cup flour
5. Take 2 cups milk
6. Take 1 teaspoon salt
7. Prepare 1/8 teaspoon pepper

Steps to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that is going to wrap this up with this special food baked macaroni & cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!