Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mini honey cornbread muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mini Honey Cornbread Muffins is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mini Honey Cornbread Muffins is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Prepare 1 cup yellow cornmeal
- Get 1 cup all purpose flour
- Prepare 1 tbs baking powder
- Take 1/2 cup granulated sugar
- Get 1 tsp salt
- Take 1 cup whole milk
- Make ready 2 large eggs
- Make ready 1/2 stick butter, melted
- Prepare 1/4 cup honey
Steps to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that’s going to wrap it up for this special food mini honey cornbread muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!