Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Carrot Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Get flour
- Get shredded carrots
- Take baking powder
- Take baking soda
- Get large eggs
- Make ready ground cinnamon
- Make ready vegetable oil
- Make ready white sugar
- Get brown sugar
- Get chopped pecan + 1/2 cup for garnishing
- Get vanilla
- Take ground nutmeg
- Make ready salt
- Take For Frosting
- Prepare cream cheese
- Take powdered sugar
- Take butter
- Take vanilla
Instructions to make Carrot Cake:
- Preheat oven to 350. In a large bowl break n whisk eggs, sugar oil and vanilla.
- Then stir in flour, baking soda, cinnamon powder, salt, baking powder, nutmeg. Then fold in shredded carrots and pecans
- Grease and flour 9 inch baking pan.(I used 2 round ones)
- Add the batter to the baking pan and place in the oven to bake for 40 to 50 mins. When finish baking put to cool for abt 1hr
- For frosting: In a bowl add powdered(confectionery) sugar, vanilla, soft cream cheese and butter and mix until creamed.
- Once cake is cool remove from baking pan and place on a cake rack. Spread frosting to the top and then topped with pecans. (Nb because I made 2 cakes I shave the top of one of the cake to be flat enough then I spread frosting then I place the second cake on top then spread frosting again n all over the cakes). Hope you enjoy!!!
So that’s going to wrap this up with this special food carrot cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
