Recipe of Award-winning Vegan Taco Salad Bowl

Vegan Taco Salad Bowl
Vegan Taco Salad Bowl

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan taco salad bowl. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Taco Salad Bowl is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegan Taco Salad Bowl is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Taco Salad Bowl:
  1. Take 1 Cup Beans & Rice (see my recipe)
  2. Prepare Drizzle Jalapeno & Cilantro Sauce (See my recipe)
  3. Get 1/2 Cup Lettuce
  4. Prepare 1/4 Cup Vegan Shredded Cheese (Optional)
  5. Take 1/4 Cup Salsa
  6. Prepare 1/2 Avacado Sliced or Chopped
  7. Take Green onion for topping
  8. Make ready Sliced Jalapeno (optional)
  9. Make ready Olives (optional)
Instructions to make Vegan Taco Salad Bowl:
  1. Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
  2. To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!

So that is going to wrap it up with this exceptional food vegan taco salad bowl recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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