Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, "white yakitori" – only 4 ingredients. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

See Recipes For One-pot Chicken With Mushrooms And White Wine Sauce Too. Here is how you can achieve that. Call on the trusty sheet pan and make these one-pan chicken thighs with roasted vegetables, that's what. This recipe not only bakes everything together all at Serve chicken and vegetables with a big green salad for a complete meal.

"White Yakitori" – Only 4 Ingredients is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. "White Yakitori" – Only 4 Ingredients is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook "white yakitori" – only 4 ingredients using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make "White Yakitori" – Only 4 Ingredients:

1. Prepare 250 gr chicken tenders (or boneless chicken breast/boneless thigh fillets)
2. Get 1/2 tsp salt
3. Prepare 1/2 tsp freshly cracked white pepper
4. Get 1 tbsp oil (I usually use 1 tsp first and add more if necessary)

Steps to make "White Yakitori" – Only 4 Ingredients:

1. Cube the chicken and mix with salt and white pepper. Put in a fridge for at least half an hour (overnight is more preferable).
2. Heat the oil in a pan. Skewer the chicken cubes and rotate every 15 seconds or so. Cover. After 2-3 minutes, rotate.
3. Optional: squeeze a bit of lemon before eating.

So that is going to wrap it up for this special food "white yakitori" – only 4 ingredients recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!