Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cantonese style noodle with prawn soup base. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cantonese Style Noodle with Prawn Soup Base is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cantonese Style Noodle with Prawn Soup Base is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
- Get Noodle or Yee Mee
- Make ready Soup Base
- Get Head and shells of medium sized prawns
- Make ready 2 sliced ginger
- Get 1/2 tsp salt
- Get 4 bowls water
- Get Ingredients
- Make ready Meat
- Take Sliced fish cake
- Make ready Medium sized prawns
- Get Green leafy vegetables
- Get 2 eggs
- Prepare 2 sliced ginger
- Take Chopped garlic
- Get 1 tbsp soy sauce
- Make ready 1 tbsp Shaoxing wine
Steps to make Cantonese Style Noodle with Prawn Soup Base:
- Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
- Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
- Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.
So that’s going to wrap it up with this exceptional food cantonese style noodle with prawn soup base recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


