Steps to Make Quick Turmeric coconut rice

Turmeric coconut rice
Turmeric coconut rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turmeric coconut rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Turmeric coconut rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Turmeric coconut rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook turmeric coconut rice using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric coconut rice:
  1. Prepare rice - washed and strained
  2. Get coconut milk
  3. Prepare water
  4. Prepare chopped onion
  5. Get pandan leaves (optional)
  6. Get turmeric powder
  7. Prepare salt
  8. Make ready cooking oil
Instructions to make Turmeric coconut rice:
  1. In a pot, heat cooking oil. Add the chopped onion. Stir fry for 2 minutes. Add the rice. Stir fry well to mix well with the onions.
  2. Add the coconut milk, water into the pot.
  3. Add salt, turmeric powder, and pandan leaves.
  4. Mix them well. Bring it to boil and lower the heat, simmer it for 10 minutes. Then, switch off the heat, cover the pot and set the aside. Let it steam by itself for another 10 minutes.
  5. The aroma of the steaming rice will cover your kitchen.
  6. Serve it with fried chicken or fried fish, sambal.

So that’s going to wrap it up with this special food turmeric coconut rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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