Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot cake with cream cheese frosting. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Cake with Cream Cheese Frosting is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Carrot Cake with Cream Cheese Frosting is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake with cream cheese frosting using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting:
- Take cake
- Prepare 2 1/2 cup flour
- Prepare 1 1/4 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 1 tsp cinnamon
- Take 1/2 tsp nutmeg
- Take 1/4 tsp allspice
- Make ready 1/2 tsp salt
- Take 4 eggs
- Make ready 1 1/3 cup sugar
- Prepare 1/2 cup Light brown sugar
- Get 1 cup vegetable oil
- Prepare 1/2 cup plain yogurt
- Get 5 cup grated carrots
- Take topping
- Get 1 cup coarsely chopped pecans
- Get frosting
- Prepare 2 stick butter
- Take 2 cup cream cheese
- Take 2 cup powdered sugar
- Get 1 tsp vanilla
Steps to make Carrot Cake with Cream Cheese Frosting:
- In a sml. bowl add all dry ingredients.
- In a lg. bowl add moist ingredients.
- Add dry ingredients to moist ingredients. Blend together and pour batter into a ungreased 9 X 13 pan.
- Bake for 20 min. at 350°. Rotate and bake for 20 more min.
- Roast pecans for 10 min.
- Let cake cool for 2 hrs. before adding frosting.
- Sprinkle chopped pecans over frosting.
So that is going to wrap this up with this special food carrot cake with cream cheese frosting recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
