Steps to Make Any-night-of-the-week Sweet Potato Quinoa Vegan Salad

Sweet Potato Quinoa Vegan Salad
Sweet Potato Quinoa Vegan Salad

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet potato quinoa vegan salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Quinoa Vegan Salad is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Quinoa Vegan Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato quinoa vegan salad using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Quinoa Vegan Salad:
  1. Take 1 tbsp light soy sauce
  2. Take 2 cup dice sweet potato
  3. Take 1 cup dice onion
  4. Take 1 cup quinoa with 3 cup water
  5. Prepare 1 cup vegetables stock
  6. Take 1 dash dry parsley
  7. Get 1 pinch salt
  8. Take garnish
  9. Make ready 1 thinly slice mango
Instructions to make Sweet Potato Quinoa Vegan Salad:
  1. lightly toast quinoa then add water
  2. cooked quinoa with salt bring to a boil for 15 minute then off heat set aside
  3. with oil brown onion and sweet potato
  4. add stock then simmer dice sweet potato for 8 minute till soft
  5. once sweet potato is almost dry then add cooked quinao and sauce mix well top parsley
  6. set aside till cooled
  7. slice mango and plate it then top cooled quinoa and top extra mango dice

So that is going to wrap it up for this special food sweet potato quinoa vegan salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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